Kitchens can be a hot and not very well ventilated environment. So maybe not necessarily masks (those are designed to filter air and make it harder to breathe- especially in high stress environments, but maybe some kind of mask made from light and easily breathable material made to collect sweat That being said, depending on the restaurant, sweat is like the least of your worries about what’s going into your food

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Yes

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I mean, cooks don’t. This isn’t like an issue real people worry about. Their snot is absolutely in your foot tbh. Just live with it. But if they wanna wear one I don’t mind, and if a business says you have to wear one, you gotta do that to work there. That’s just, like, basic logic.

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