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In 50-100 years lab grown meat will be the norm and people will think of the modern meat industry as barbaric and weird. Not in the sense that it was a moral wrong but in the sense that they’re glad technology has advanced so they don’t gotta do that.
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Anonymous 2w

It’s an optimistic take to be sure, but I like it

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Anonymous 2w

It’ll be thought of as a completely natural and obvious evolution of our food

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Anonymous 2w

Some parts of the modern meat industry are arguably morally wrong. The sale of foie gras is banned in some states and countries

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Anonymous replying to -> OP 2w

All predictions ofc idk why I wrote this so objectively but I am pretty confident I will be right

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Anonymous replying to -> #1 2w

Yeah ur right I meant more the action of eating meat in general

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Anonymous replying to -> #1 1w

A lot of parts are fucked up. so much is hidden. I suggest u check out porkopolis super interesting read although not entirely about the morally wrong parts it’s fascinating look at how these industries operate on much larger scales than we imagine

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Anonymous replying to -> #1 1w

I hope you’re right, any alternative really that isn’t so incredibly cruel.

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