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Hey guys, quick question. If you had food in the fridge that you cooked like weeks ago that is now VISIBLY moldy and lowkey stinking up the fridge would you: a. Throw it away since you made it and therefore its your responsibility OR b. Let it sit ๐Ÿ˜
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Anonymous 2w

Let it sit!!!! ๐Ÿ˜๐Ÿ˜๐Ÿ˜ We have green bean casserole from thanksgiving and they go โ€œwhatโ€™s that smell?โ€ And then do nothing about it!!

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Anonymous 2w

You definitely let it sit until it grows its own legs and becomes independent ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚

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Anonymous 2w

oh definitely let the RAW CHICKEN sit in the fridge for two weeks๐Ÿ™‚โ€โ†•๏ธ

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Anonymous 2w

Ngl it do be sittingโ€ฆI do live alone though so itโ€™s a me problem all around.

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Anonymous 2w

my friends have this issue too and it gets to the point where the house is genuinely so suffocating to live in because theres so much moldy food and then they opt to just toss it anyway because they end up getting sick because of the mold in the air

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Anonymous 2w

the meat was turning color in the fridge

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