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How much chicken would need to be contaminated with salmonella for you to stop eating chicken? Keeping in mind that proper cooking minimizes the risk
#poll
15%
30%
45%
60%
75%
107 votes
upvote 5 downvote

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Anonymous 14h

Consumer reports says: 10% of whole chickens, 15% of cut parts (thighs, wings, etc), and 30% of ground chx (nuggets, chx burgers) are contaminated

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Anonymous 11h

I just imagined this abt a vegetable lol as a vegetarian

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Anonymous 10h

75% is dedication 😭

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Anonymous replying to -> OP 12h

yea this is hard question for me to answer because I refuse to cook chicken myself because I don't trust it unless it's made by a professional

upvote 1 downvote