Virgin fleshy wet tomato
Chad aromatic and flavor enhancer garlic
9
Anonymous11w
Y’all say bye to ketchup and pizza sauce then
8
Anonymous11w
That’s tuff
1
Anonymous11w
So I’m the only one who has had an heirloom tomato on a BLT during peak tomato season… sorry genuinely the only thing I’d be sad about is garlic bread. There are so many other delicious seasonings out there
1
Anonymous11w
I’m gonna cry don’t make me do this
1
Anonymous10w
Ngl pizza determined my vote. I could never leave that
1
Anonymous#311w
And Salaa
9
Anonymous#311w
Salsa
5
Anonymous#311w
I use sriracha way more than ketchup, so I won’t be missing it
2
Anonymous#311w
Chili, stews with tomato base, tomato soup w ur grilled cheese, tomatoes in salads, like TOMATOES ARE SM BETTER
4
Anonymous#211w
pizza lowkey a big one tho 😔, white slice not the same
1
Anonymous#411w
I’m also just not a big fan of tomatoes so I wouldn’t miss tomato soup, tomatoes in salads, etc. as much as others. Soups, stews, curries: there are lots of available substitutes. Old world cuisine thrived long before tomatoes were introduced.