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True story; it’s VERY hard to overeat if you actually eat healthy food
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Anonymous 47w

Those who have done a clean bulk know

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Anonymous 47w

Genetics also play a part, i knew a couple people who could eat an entire pantry out and not gain any weight 😂

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Anonymous 47w

That protein will stop you quickly lol

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Anonymous 47w

Bro try eating half lb of chicken breast, 350g white rice, and a shit Ton of steamed broccoli and then lmk if ur full after (horror stories from the clean bulk)

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Anonymous 47w

why i eat like shit as someone who wants to gain weight

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Anonymous 47w

True for the most part (specifically, healthy fats)

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Anonymous 47w

Started making my own food and it’s so much better. I have to take the time to cook so I can’t just start eating non stop right away. And I’m limited by how much I make

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Anonymous 47w

No it’s not. 💀 what?

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Anonymous 47w

Yall not on my level then

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Anonymous 47w

True story: what evidence is this based in 🙃

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Anonymous 47w

Facts ate a rotisserie chicken after leg day today and literally couldn’t eat any of my beer chips or candy at home

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Anonymous replying to -> #4 47w

I literally had to. Ate clean and lifted for a whole year. My lifts went up, sure: by like 5lbs every 2 months. 1 month into the dirty bulk: most things are up 20lbs. I do NOT recommend this to everyone. But if you are one of those insufferable fucks w a fast metabolism, then that’s what’s helping me

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Anonymous replying to -> #13 47w

Fatass

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Anonymous replying to -> #13 47w

Sybau

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Anonymous replying to -> #13 47w

Why don’t you get a bike fatty

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Anonymous replying to -> OP 47w

Jfc dude what’s wrong with you? Someone has a slightly different experience and you crash the fuck out. Grow up

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Anonymous replying to -> #11 47w

Everybody else in the comments is being so chill

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Anonymous 47w

Becuase thiocyanates, coumarin, and myristicin are so healthy for you. Not including the lead, chromium, and other toxic metals in grain. In addition to consuming over the RDA of ADEK, selenium, omega 3s, and methylmercury are so incredibly helpful for you. Eat an entire bushel of grapes and tell me how your stomach feels in 30 minutes. We crave sugary (both added on non) foods becuase it is the quickest way to get energy in the blood stream and keep us alive.

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Anonymous 47w

All of those compounds are prevalent in a variety of fruits vegetables and fish. Thiocyanates; broccoli, cabbage, cauliflower, Brussel sprouts, Lima and soy beans(consuming too much has negative impacts on the thyroid) Coumarin: cinnamon, tonka beans, bergamot, carrots, beets, can lead to liver damage Heavy metals found prevalent in rice and other grains, fish (salmon and tuna) Too much vitamin k can clause committing issues Too much vitamin a can cause liver damage and increased cranial

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Anonymous replying to -> #14 47w

Pressure. I can keep going. Consuming nutrient dense foods may make you feel fuller but that doesn’t automatically make them healthier for you. You can overeat nutrient dense foods especially fruits and vegetables because they can put you at risk for greater health problems. But also not everyone has access to those foods be it cost or location and that’s not their fault

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Anonymous replying to -> #14 47w

wtf are people supposed to eat then? Nah my grandparents lived to be 90 and we cook homemade Italian food Don’t care about ur “too many vitamins” theory. We eat good and healthy.

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Anonymous 47w

Just eat things in moderation. These fake nutritionists are stupid

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Anonymous 47w

Saving it I’m afraid

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Anonymous 47w

Do the world a favor and they’ll look the other way (hit crackheads not families)

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Anonymous 47w

You’re very funny, #1. #17 isn’t

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Anonymous 47w
post
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