Girl Talk on Sidechat | hear me out: mozzarella sticks, but soup. like could i freeze broccoli cheddar soup in a single layer, cut it into slices, bread and deep fry it, or would it just fall apart structurally bc its soup? i rlly wanna do this but i gotta do it right😤

Join communities on Sidechat Download

hear me out: mozzarella sticks, but soup. like could i freeze broccoli cheddar soup in a single layer, cut it into slices, bread and deep fry it, or would it just fall apart structurally bc its soup? i rlly wanna do this but i gotta do it right😤

5

9

Anonymous 2w

you could try adding gelatin, kinda like soup dumplings

3

Anonymous 2w

it may work if you use a lot of thickener like flour especially since broccoli cheddar soup is already pretty thick and then made sure to fry it on low heat (low and slow)

1

Anonymous

#2 2w

or maybe im talking out my ass because maybe you want to do it on high heat to cook the outside before it fully unfreezes the inside

1

Anonymous

#1 2w

hmmm smart

1

Anonymous

#2 2w

rightttt. ima try this wkend and report back🤭

1