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1 room temperature egg? How about an egg pulled out of the fridge and left on the counter for 45 seconds
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Anonymous 11w

Wait. Are there recipes that say room temp eggs?

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Anonymous 11w

I mean makes sense but I’ve never seen a recipe be so specific before. I would stick it in my bra and prep the rest of the ingredients lol.

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Anonymous 11w

You can submerge the eggs in hot tap water to bring it to room temperature faster

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Anonymous replying to -> #1 11w

That’s what I’m tryna figure out- never in my life 😭

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Anonymous replying to -> #1 11w

yes it’s common for baking

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Anonymous replying to -> #3 11w

Huh. Gonna try that the next time I bake

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Anonymous replying to -> #1 4w

Coming back here to say that I’ve been using room temp eggs when I bake and everything is so much better! Thanks yikyak for teaching me cool things

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