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made one of my best steaks today, unfortunately its the day i can’t eat a lot of it bc of sickness 😭
3 upvotes, 3 comments. Sidechat image post by Anonymous in Cooking. "made one of my best steaks today, unfortunately its the day i can’t eat a lot of it bc of sickness 😭"
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Anonymous 1w

it was really good, my roommate devoured her piece and said she might have more later (🤭). unfortunately my palate gets really sensitive when i get sick

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Anonymous replying to -> OP 1w

i did slightly rush its cooking, so i set my oven to 350. preheat it for 10 extra minutes, put the filet in and then turned it down to 250 — then 225 around 100°, 200 around 115°, and took it out at 125°. it set for about 8 minutes while the pan heated up, and i gave it a nice reverse sear (my first time searing!!)

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Anonymous replying to -> OP 1w

sorry, the degrees with the ° are the steak temps

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