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Cooking 1w
Baking your own pizza from scratch doesnt really save any money
16 upvotes, 5 comments. Sidechat image post by Anonymous in Cooking. "Baking your own pizza from scratch doesnt really save any money"
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upvote 16 downvote
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Anonymous 1w

Lesson learnt: grease the pan like the recipe says: the parchment paper got all wrinkled, insulating the dough from the pan so it didn’t cook fully

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upvote 1 downvote
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Anonymous 1w

Improper bake is part of the institutional charm

upvote 1 downvote
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Anonymous 1w

Hoping for easy cleanup

upvote 1 downvote
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Anonymous 1w

Yes, first try at scratch pizza. Following Max Miller’s “Tasting History” school-lunch pizza recipe.

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Anonymous replying to -> OP 1w

It uses a “pourable dough” approach

upvote 1 downvote