Anonymous #1 65w

They were extremely hot. I moved it closer as it cooled off

6

Anonymous OP 64w

As it cooled and not as it cooked?

1

Anonymous #2 64w

No, it cooked well

9

Anonymous OP 64w

I was asking why bring it to the heat as it cools off, was it to get a sear?

1

Anonymous #2 64w

i think they meant as the coals cooled

1

Anonymous #2 64w

Sorry for the confusion, the coals were super hot so that is why it is so high up, as the coals cooled off i lowered it to maintain a constant temperature. Takes a little bit of guesswork but it worked out.

1

Anonymous OP 64w

Oh gotcha

1

Anonymous #5 64w

I season after with garlic butter and salt and pepper

2