1lb Ribeye, Arugula Salad, Manchego Cheese, Hard Boiled Eggs…I’m doing keto carnivore trynna lose some weight. Gotta reward yourself once in a while for staying on the horse.
Thanks!! I dry brined for about an hour. Then reverse sear so I put it on my smoker at like 180° for about an hour and then took it off let it sit for 15 mins then into a ripping hot stainless steel pan w/ avocado oil/butter
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AnonymousOP4d
gawd dayum
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Anonymous#24d
Is this how you like it or too rare for you??
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AnonymousOP4d
honestly looks amazing!!!! if ur the chef, im the biggest fan 🤤
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Anonymous#23d
Haha I am the chef!! Thanks so much!! What’s your favorite dish??