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Confessions 4w
My guacamole isn’t brown after a day and honestly I’m concerned
comment

3

upvote 6 downvote

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Anonymous 4w

did you add anything acidic to it?

upvote 3 downvote
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Anonymous 4w

Nope just opened it ate some stuck it In the fridge and ate perfectly green guac the next day

upvote 1 downvote
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Anonymous replying to -> OP 3w

when guac is acidified it prevents the browning rxn you see as the pectins or whatever in the fruit oxidize. maybe the brand has some citric acid or something added

upvote 1 downvote