falafel

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Paneer anything curry. But I’m especially partial to masala.

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French onion soup, Egg drop soup & pasta fagioli (all made with veggie bullion. Truffle spiced bullion works great for French onion & pasta fagioli.)

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A stir fry is pretty easy. Also bean burritos are fire and give you leftovers for days

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Chili 💕 Dammit. I made myself hungry.

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“Marry me” chickpea orzo

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I’ve had some amaaaaaazing vegetarian curry. I think it was made with tofu and it was so good, spoken as someone who isn’t vegetarian.

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Sear veggies with fettuccine

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Anything with potatoes!

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King oyster mushrooms are incredibly versatile as a steak replacement. I *really* love the versatility of touhu and tempe and those go well with just about everything. Learn to spice things up!

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you can make a vegetarian version of bibimbap with no meat! still bangin imo

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